Monday, April 6, 2020

lunchtime

(social distancing day 24, WFH day 15, at-home learning day 6)
daddy has been making our weekday work lunches for a while now on sundays.  he uses his hibachi and grills up lots of veggies and some sort of protein, either chicken or pork.  even with our work-from-home status of late and fewer trips for groceries, we have been trying to maintain our routine for some sort of normalcy.  today we had lunch made fresh for a nice change/midday break, and little sister joined in on the cook.  daddy was trying to pass along all his tips and tricks.
while they were cooking, big sister and i went out for a drive.  we had some fresh-baked goodies to deliver to a friend so at least that was a good excuse to get out and log a few more miles on her student driving log. ;-)

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